Salt & Marrow Full Service Restaurant Branding
The newest Crowne Plaza was scheduled for build in North Augusta’s up and coming riverfront neighborhood. Finding success beyond golf tourism would depend on a remarkable suite of food and beverage concepts. Two of the concepts were situated on the ground level. They spanned a full-service restaurant and an accompanying lobby lounge. Although both were […]
Maverick Bar & Restaurant Branding
Holbrook has brought a new approach to active adult living across the Southeast United States. One of the foundational amenities that set the brand apart is it’s full suite of food and beverage experiences. Crafted to be on par with what one would find around the world, these F&B outlets were developed to make a […]
Pure Roots Provisions Virtual Food Hall Branding
The culinary world is full of flavors, techniques, and cultural inspiration. Yet, when it comes to dining, one must choose from the vast array and fully commit to that style of cuisine. With that focus is a sense of expertise, but what if there was a spot where you could select from multiple cuisines, each […]
Hard Cider Spritz by Brick River Cider Co branding & packaging
The hard seltzer trend had been hitting hard for over a year with a promise of low calorie, low sugar and light taste. But that taste is too light for many drinkers who want more flavor without the guilt. That reality sparked the idea for a lighter cider product for Brick River Cider Co’s founder. […]
My Neighbor Felix Mexican Restaurant Branding
When longtime client Francois Safieddine and his team approached Vigor about developing a Mexican concept for the Colorado market, it was to be the fourth brand experience we’d developed together. However, it was the first with a specific ethnic inspiration. While it would share the same elevated cuisine and experience that had become a hallmark […]
Apotheos Coffee Roastery Branding & Packaging
Coffee is more than a beverage staple in the United States. It’s a ritual and some may argue, a religion. While differences over roast intensity, origin, and flavor profile will always be prevalent, the connectivity between people remains a strong byproduct of coffee. And it’s that connectivity we seek to foster in the world. To […]
Taptown Brewpub & Bar branding & concept development
When Bill and Jay first presented their concept to Vigor, we were a little tongue-tied. While we’re used to nudging our clients to be bold and do something different, Bill and Jay brought that part in spades. Their concept would be a one-of-a kind beer tasting experience with 100 self-serve taps, kiosk ordering for food, […]
Initial Q BBQ restaurant branding
A southern city was at the beginnings of a rejuvenation. Looking to make a statement about what it means to be from South Carolina’s high country, and what Spartanburg is truly about, a team of enterprising visionaries sought to create a multi-concept experience. Their goal: to elevate the city through their culture and cuisine. Location […]
Scratch Kitchen virtual restaurant kitchen branding
Ghost kitchen restaurant concepts have been popping up left and and right to capitalize on a low-cost of entry into a thriving market. But while others may just graze the surface, a startup in Boulder Colorado had a vision of improving the wellbeing of customers through a holistic approach. Wellbeing that’s crafted from scratch. Location […]
Confections with Convictions chocolate rebranding
Making chocolate is magical. Transforming a bean into a delicious treat that’s craved daily the world-over is an amazing feat. But what if chocolate could do even more– like change people, perhaps? That’s exactly the belief and vision that drove the start of Confections with Conviction, a chocolatier brand that was in need of its […]